Spotty Logic (spottylogic) wrote,
Spotty Logic


I SO botched my baking roll! The interior of the cake was molten slag, with a thick exterior that had partially egg-batter seperated so it tasted like custard. I cut some of the edges off and scooped a little of the german chocolate cake frosting over them, but the entire thing overall looks like some bizaare experiment, with a cake-cave and an interior lake! I'd be embarrassed, except for the circumstances...

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