So for Sparrow's movie night tomorrow, I'm going to try to make cheesecake with a habanero fudge sauce. This has the potential to go wrong in bold new directions, since I've never made cheesecake and really have no sense for how fatal habaneros can be, and the majority of the attendees don't know to be careful when I bring something to a potluck with a big grin.
I think what I'll do is make the chocolate sauce, and then on the side blend four peppers or so into a half-cup of evaporated milk, and add the milk in by the teaspoon until a desired level of burn is achieved, and then maybe add a half-teaspoon more. Then rinse out the blender before it melts.
I think what I'll do is make the chocolate sauce, and then on the side blend four peppers or so into a half-cup of evaporated milk, and add the milk in by the teaspoon until a desired level of burn is achieved, and then maybe add a half-teaspoon more. Then rinse out the blender before it melts.
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So, there have been a few times in which it's not a matter of "Cake or Death", but rather "Cake and Death!"
Oh, the most recent addition to the list of items that contain bananas and peanuts is a specific IHOP Stuffed French Toast that Jen had last night.
I applaud your creativity and boldness.
I also want pictures of the victims' faces.
*laugh*