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I got Spam from a Mr. Duffers O. Oleomargarine! I feel just slightly honored.


( 7 comments — Leave a comment )
Apr. 11th, 2004 07:33 am (UTC)
Wow! ..

I have no idea who that is, but.. wow!
Apr. 11th, 2004 08:09 am (UTC)
I'm jealous ;?)
Apr. 11th, 2004 08:42 am (UTC)
Yeah, I don't know who he is either, but with a name like Oleomargarine...wow. Such a name commands respect, admiration, a toasted english muffin.
Apr. 11th, 2004 12:29 pm (UTC)
He must constantly find himself in slippery situations.

Did he marry a Milquetoast?

I'll stop now....
Apr. 11th, 2004 12:49 pm (UTC)
For the food critics
Oleo is a fat substitute, that gives the runs. I think they took it off the market.
Apr. 11th, 2004 02:30 pm (UTC)
Re: For the food critics
No, that was Olestra. Oleo's actually a slightly outdated word for margerine (or oil, more generally). I just find its use as a proper name, well, charming really.
Apr. 13th, 2004 12:55 pm (UTC)
Re: For the food critics
Olestra, BTW, is still on the market. They're still around. I think their current slogan is:
Wow: You won't be able to tell the difference for, like, hours!
( 7 comments — Leave a comment )